INGREDIENTS
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1 [16.25] oz box German Chocolate cake mix
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1/2 cup [1 stick] butter, melted
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1 cup buttermilk
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1/2 cup chocolate syrup
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2 large eggs
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1 tsp pure vanilla
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1/2 cup pecan pieces
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1 [15] oz can prepared coconut-pecan frosting
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1 1/2 cups semi-sweet chocolate chips, divided
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1/3 cup heavy cream or half & half
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