Slow-Cooked Crab Dip Recipe

Name: Slow-Cooked Crab Dip Recipe
Prep time: 20 min
Cook time: 2 h
Yield: 9 Servings
Ingredients: Ingredients; 1 package (8 ounces) cream cheese, softened; 2 green onions, chopped; 1/4 cup chopped sweet red pepper; 2 tablespoons minced fresh parsley; 2 tablespoons mayonnaise; 1 tablespoon Dijon mustard; 1 teaspoon Worcestershire sauce; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 cans (6 ounces each) lump crabmeat, drained; 2 tablespoons capers, drained; Dash hot pepper sauce; Assorted crackers

Slow-Cooked Crab Dip Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Slow-Cooked-Crab-Dip" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1 package (8 ounces) cream cheese, softened

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2 green onions, chopped

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1/4 cup chopped sweet red pepper

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2 tablespoons minced fresh parsley

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2 tablespoons mayonnaise

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1 tablespoon Dijon mustard

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1 teaspoon Worcestershire sauce

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1/4 teaspoon salt

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1/4 teaspoon pepper

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2 cans (6 ounces each) lump crabmeat, drained

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2 tablespoons capers, drained

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Dash hot pepper sauce

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Assorted crackers

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