Slow-Cooked Collard Greens Makes 10 to 12 servings Slow-Cooker Size: 6-quart
INGREDIENTS
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Slow-Cooked Collard Greens
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Slow-Cooked Collard Greens
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RECIPE FROM: OXMOOR HOUSE
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Slow-Cooked Collard Greens
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Photo: Oxmoor House
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SEPTEMBER 08, 2009
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YIELD
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Makes 10 to 12 servings
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A sprinkling of pepper sauce is the ultimate Southern condiment for these greens.Prep: 5 minutes, Cook: 9 hours
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Slow-Cooker Size: 6-quart
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Ingredients
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1 smoked turkey wing (about 1 1/4 pounds)
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2 (14-ounce) cans Italian-seasoned chicken broth
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2 (1-pound) packages chopped fresh collard greens
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5 green onions, chopped
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1 green bell pepper, seeded and coarsely chopped
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3/4 teaspoon salt
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1/2 teaspoon black pepper
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Pepper sauce
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