Slow-Cooked Coffee Pot Roast

Name: Slow-Cooked Coffee Pot Roast
Prep time: 5 min
Cook time: 9 h 30 min
Yield: 10
Ingredients: 2 medium onions, thinly sliced; 2 garlic cloves, minced; 1 boneless beef chuck roast (3-1/2 to 4 pounds), quartered; 1 cup brewed coffee; 1/4 cup soy sauce; 1/4 cup cornstarch; 6 tablespoons cold water

Slow-Cooked Coffee Pot Roast was pinched from <a href="https://www.tasteofhome.com/recipes/slow-cooked-coffee-pot-roast/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"My family raves about my gravy when I prepare this recipe. Whenever I'm fishing for compliments, this pot roast is a sure hit! —Janet Dominick, Bagley, Minnesota..."

INGREDIENTS

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2 medium onions, thinly sliced

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2 garlic cloves, minced

•

1 boneless beef chuck roast (3-1/2 to 4 pounds), quartered

•

1 cup brewed coffee

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1/4 cup soy sauce

•

1/4 cup cornstarch

•

6 tablespoons cold water

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