Slow-Cooked Chicken Chili

Name: Slow-Cooked Chicken Chili
Ingredients: 1 (14 1/2 ounce) Italian-style tomatoes, diced, drained, 1/4 cup liquid reserved; 1 (11 ounce) mexicorn, drained; 1 garlic clove, minced; 5 teaspoons chili powder; 1 teaspoon ground cumin; 1 teaspoon salt; 2 lbs boneless skinless chicken thighs, cut into 1-inch cubes; 2/3 cup tortilla chips, finely crushed; 1 large onion, chopped, 2 cups; 1 large green pepper, chopped, 1 3/4 cups; 1 (15 1/4 ounce) kidney beans, rinsed, drained; cheese, shredded (optional); sour cream (optional); fresh cilantro, chopped (optional)

Slow-Cooked Chicken Chili was pinched from <a href="http://www.food.com/recipe/slow-cooked-chicken-chili-188178" target="_blank">www.food.com.</a>

INGREDIENTS

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1 (14 1/2 ounce) Italian-style tomatoes, diced, drained, 1/4 cup liquid reserved

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1 (11 ounce) mexicorn, drained

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1 garlic clove, minced

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5 teaspoons chili powder

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1 teaspoon ground cumin

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1 teaspoon salt

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2 lbs boneless skinless chicken thighs, cut into 1-inch cubes

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2/3 cup tortilla chips, finely crushed

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1 large onion, chopped, 2 cups

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1 large green pepper, chopped, 1 3/4 cups

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1 (15 1/4 ounce) kidney beans, rinsed, drained

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cheese, shredded (optional)

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sour cream (optional)

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fresh cilantro, chopped (optional)

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