Slow-Cooked Cajun Corn
"My husband loves corn on the cob, and I love this slow cooker recipe because I don't have to stand at a hot stove. We like a little spice, so the Cajun seasoning works well for us, but any spice blend works. —Audra Rorick, Scott City, Kansas..."
INGREDIENTS
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4 tablespoons butter, softened
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2 teaspoons Cajun seasoning, or more to taste
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4 medium ears sweet corn, husks removed
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3/4 cup water
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