"Using a slow cooker to make the classic beef stroganoff is easy and produces very tender and flavorful meat...."
INGREDIENTS
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1 1/2 lbs beef stew meat
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1 Tbsp vegetable oil
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2 cups sliced fresh mushrooms
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1/2 cup sliced green onions or chopped yellow onion
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2 garlic cloves, minced
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1/2 tsp dried thyme, crushed
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1/4 tsp salt
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1/4 tsp freshly ground black pepper
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1/2 tsp smoked paprika or paprika
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1 bay leaf
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1 1/2 cups beef broth
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1/3 cup dry sherry
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8 oz sour cream
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1/3 cup all-purpose flour
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2 tsp snipped fresh dill, plus more for garnish
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1 lb Cooked egg noodles to serve