Slow-Cooked Asian-Style Pork

Name: Slow-Cooked Asian-Style Pork
Ingredients: 3 pounds boneless pork shoulder roast, cut into 1-inch cubes; 2 tablespoons quick-cooking tapioca; 1 (10-ounce) jar sweet and sour sauce; 1 (16-ounce) package frozen broccoli stir-fry vegetables (broccoli, carrots, onions, red peppers, celery, water chestnuts, and mushrooms); 3 cups hot cooked rice or rice noodles

Slow-Cooked Asian-Style Pork was pinched from <a href="http://cookingthisandthat.blogspot.com/2010/12/slow-cooked-asian-style-pork.html" target="_blank">cookingthisandthat.blogspot.com.</a>

INGREDIENTS

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3 pounds boneless pork shoulder roast, cut into 1-inch cubes

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2 tablespoons quick-cooking tapioca

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1 (10-ounce) jar sweet and sour sauce

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1 (16-ounce) package frozen broccoli stir-fry vegetables (broccoli, carrots, onions, red peppers, celery, water chestnuts, and mushrooms)

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3 cups hot cooked rice or rice noodles

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