" Today I'm going to show you the recipe for rib sticking, family pleasing, delicious..."
INGREDIENTS
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1-2 pounds ground beef (cooked and drained)
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1-2 14.5 oz cans sloppy joe sauce
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1 cup french fried onions
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2 cups shredded cheddar cheese (mild, sharp, whatever you like)
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1 cup all purpose flour
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1 cup milk
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2 eggs
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1 tablespoon vegetable oil
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1/2 teaspoon salt
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