"Packed with a sloppy Joe beef mixture, melted cheese, and classic toppings, these crispy oven baked tacos are a great recipe for a quick and easy dinner!..."
INGREDIENTS
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1 tablespoon extra-virgin olive oil
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1 pound lean ground beef
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1 small sweet onion (, diced)
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1/2 small green bell pepper (, diced)
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2 cloves garlic (, minced)
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1 tablespoon tomato paste
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1/2 cup ketchup
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1/3 cup water
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1 tablespoon brown sugar
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1 tablespoon Worcestershire sauce
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2 teaspoons yellow mustard
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1/2 teaspoon kosher salt
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1/4 teaspoon black pepper
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1/4 teaspoon red pepper flakes
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10 Stand and Stuff Taco Shells
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2 1/2 cups shredded Mexican Blend Cheese (, divided)
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sour cream, salsa, jalapeños, lettuce, or any of your taco favorites (, for serving)