INGREDIENTS
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1 1/2 pounds very lean ground beef
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1 small onion, diced
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1/4 cup red or green pepper, diced
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1/2 teaspoon garlic powder
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1 teaspoon yellow mustard
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1 cup ketchup
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3 teaspoons brown sugar
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1 tablespoon Worcestershire sauce
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1 1/2 cups uncooked elbow macaroni
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1 1/2 cups water
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About 1/2 cup of shredded cheese *See TIPS
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For the additional sauce:
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1/2 cup ketchup
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1 teaspoon brown sugar
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1/2 teaspoon yellow mustard
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2 teaspoons Worcestershire sauce