"There are so many different ways to top a hot dog, but this tasty sloppy joe version beats them all. ‐Kimberly Wallace, Dennison, Ohio..."
INGREDIENTS
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SLOPPY JOE TOPPING:
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2 pounds ground beef
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2 celery ribs, chopped
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1 small green pepper, finely chopped
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1 small onion, chopped
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1 can (10-3/4 ounces) condensed tomato soup, undiluted
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1/4 cup packed brown sugar
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1/4 cup ketchup
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1 tablespoon cider vinegar
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1 tablespoon prepared mustard
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1-1/2 teaspoons Worcestershire sauce
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1 teaspoon pepper
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1/2 teaspoon salt
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1/4 teaspoon garlic powder
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DOGS:
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16 hot dogs
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16 hot dog buns, split
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Warmed process cheese sauce and grilled onions, optional