Slammin' Swedish Meatballs

Name: Slammin' Swedish Meatballs
Ingredients: 4 tablespoons butter; 1 onion, minced (reserve 1/4 cup); 2 tablespoons minced garlic; 1 cup fresh bread crumbs; 1 1/2 pounds meatloaf mix (pork, beef, veal); 2 teaspoons kosher salt; 2 teaspoons cracked black pepper; 1/2 teaspoon ground allspice; 1/2 teaspoon, plus pinch cayenne; 2 tablespoons chopped parsley leaves; 1 egg, beaten; 3 tablespoons all-purpose flour; 1/4 cup white wine; 1 1/2 to 2 cups beef broth; 2 tablespoons sherry vinegar; 1 cup sour cream; 1/4 pound Gruyere, shaved with a vegetable peeler; 3 tablespoons chopped chives

Slammin' Swedish Meatballs was pinched from <a href="http://www.foodnetwork.com/recipes/aaron-mccargo-jr/slammin-swedish-meatballs-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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4 tablespoons butter

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1 onion, minced (reserve 1/4 cup)

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2 tablespoons minced garlic

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1 cup fresh bread crumbs

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1 1/2 pounds meatloaf mix (pork, beef, veal)

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2 teaspoons kosher salt

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2 teaspoons cracked black pepper

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1/2 teaspoon ground allspice

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1/2 teaspoon, plus pinch cayenne

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2 tablespoons chopped parsley leaves

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1 egg, beaten

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3 tablespoons all-purpose flour

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1/4 cup white wine

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1 1/2 to 2 cups beef broth

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2 tablespoons sherry vinegar

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1 cup sour cream

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1/4 pound Gruyere, shaved with a vegetable peeler

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3 tablespoons chopped chives

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