Skolebrød ~ Norwegian “School Buns”

Name: Skolebrød ~ Norwegian “School Buns”
Yield: 12 large stuffed buns
Ingredients: 1 Tablespoon butter, melted; 2 cups bread flour; 1 cup white whole wheat flour; 1 Tablespoon yeast; 1/3 cup sugar; 1 teaspoon cinnamon; 1/2 teaspoon cardamom; 1 cup milk; 1 egg; 1/2 cup lowfat milk; 1 teaspoon vanilla; 1 egg + 1 egg yolk; 1/4 cup sugar; 3/4 Tablespoon cornmeal; 3/4 Tablespoon flour; thin icing (made by mixing some powdered sugar with a bit of water till it's the consistency of a glaze); dried coconut flakes

Skolebrød ~ Norwegian “School Buns” was pinched from <a href="http://www.sumptuousspoonfuls.com/skolebrod-norwegian-school-buns/" target="_blank">www.sumptuousspoonfuls.com.</a>

INGREDIENTS

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1 Tablespoon butter, melted

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2 cups bread flour

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1 cup white whole wheat flour

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1 Tablespoon yeast

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1/3 cup sugar

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1 teaspoon cinnamon

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1/2 teaspoon cardamom

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1 cup milk

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1 egg

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1/2 cup lowfat milk

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1 teaspoon vanilla

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1 egg + 1 egg yolk

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1/4 cup sugar

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3/4 Tablespoon cornmeal

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3/4 Tablespoon flour

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thin icing (made by mixing some powdered sugar with a bit of water till it's the consistency of a glaze)

•

dried coconut flakes

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