Skinny Spanakopita Recipe | Clean Eating

"This savory Greek-style pastry is a great way to incorporate more spinach in your diet. We use a whole-grain phyllo dough brushed with olive oil and feta cheese to add a creamy, salty kick...."

INGREDIENTS
1 lb frozen spinach, thawed
1 large leek, white and light green parts only, thinly sliced
1½ cups crumbled full-fat feta cheese
2 large eggs, beaten
1 tbsp finely chopped fresh dill
½ tsp each sea salt and ground black pepper
7 sheets frozen whole-wheat phyllo dough, thawed
2 tbsp olive oil, for brushing
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