"83% less total fat • 78% less sodium than the original recipe. This cool and creamy dessert also tastes great with cherry or orange gelatin instead of the lime...."
INGREDIENTS
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6 squares low-fat honey graham crackers, finely crushed (1/2 cup)
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2 tablespoons butter, melted
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1 teaspoon sugar
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1 package (4-serving size) sugar-free lime-flavor gelatin
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3/4 cup boiling water
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1 container (16 oz) fat-free cottage cheese
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1 package (8 oz) fat-free cream cheese, softened
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1 container (8 oz) frozen fat-free whipped dessert topping, thawed
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Key limes or limes, cut in wedges (optional)