Skinny Key Lime Pie

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INGREDIENTS
• 1 reduced fat pie crust
• 1/4 cup boiling water
• 1 3oz. box sugar-free lime gelatin
• 2.5 (6 oz) containers Yoplait Light Key Lime Yogurt
• 1 8oz. container fat-free, sugar-free Cool Whip® whipped topping (thawed)
Optional Garnishes:
• Fat-Free Reddi-Whip® Topping
• Fresh lime zest
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