Skinny Chicken Saltimbocca Recipe

"A recipe for Skinny Chicken Saltimbocca : Chicken wrapped in salty prosciutto with crispy fried sage served in a lemon caper sauce that is just bursting with flavour without all of the calories...."

INGREDIENTS
4 (6 ounce) chicken breasts, boneless, skinless and pounded thin
salt and pepper to taste
8+ sage leaves
4 slices prosciutto
1 tablespoon olive oil
1/4 cup dry white wine or chicken broth
1/2 cup chicken broth
1 teaspoon cornstarch (optional)
1 lemon, juice (4 tablespoons)
1 tablespoon capers (optional)
1/2 tablespoon butter
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