INGREDIENTS
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3 chicken breasts fillets, skinless, cut into 1” cubes
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2 cups Panko bread crumbs, (whole wheat can be found at any whole foods type supermarket and most organic sections of your local grocery)
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1 large egg white, lightly whipped
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1 tablespoon Extra-Virgin Olive Oil or Canola Oil
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1 teaspoon black pepper
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1⁄8 teaspoon cayenne pepper
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1⁄4 teaspoon onion powder
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Salt to taste