INGREDIENTS
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16 oz boneless skinless chicken breasts
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1 red bell pepper, cut into strips
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1 green or poblano pepper, cut into strips
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1 medium onion, cut into strips
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3 tbsp lime juice
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1 tsp ground cumin
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1 tsp garlic powder
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pinch ancho or Mexican chile powder, to taste
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salt and pepper to taste
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2 tsp olive oil
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8 reduced carb whole wheat flour tortillas (Trader Joes)
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For garnish:1/2 cup reduced fat shredded mexican cheese
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reduced fat sour cream (optional)
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guacamole (optional)
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