INGREDIENTS
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12 oz (approx. 1 box) whole wheat fusilli pasta
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1 1/2 tbsp butter
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1/4 cup minced onion
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1/4 cup flour
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2 cups skim milk
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1 cup fat free chicken broth (vegetarians use vegetable broth)
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2 cups reduced-fat sharp cheddar
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12 oz fresh broccoli
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2 tbsp grated parmesan
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1/4 cup seasoned bread crumbs
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cooking spray
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Optional additions: salt and pepper to taste