Skillet Tuscan Chicken
"Chicken in a creamy, flavorful sauce, topped with spinach and sun-dried tomatoes. Skillet Tuscan Chicken made with coconut milk...."
INGREDIENTS
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1 1/2 pounds boneless skinless chicken breasts
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1-2 tablespoons olive oil
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1 teaspoon salt
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1 teaspoon black pepper
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1/2 tablespoon dried oregano
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1 teaspoon garlic powder
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1 teaspoon onion powder
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2 tablespoons butter
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1 medium sized onion (diced)
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6 cloves fresh minced garlic
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3/4 cup canned full fat coconut milk
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1/4 cup fresh grated Parmesan cheese
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1/2 teaspoon salt
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1 tablespoon Italian seasoning
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1/2 tablespoon dried oregano
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1 teaspoon dried basil
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1/2 teaspoon ground thyme
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3/4 cup sun-dried tomatoes (jarred, not dried in a bag) (removed from oil and chopped)
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3 cups baby spinach (chopped corsley and loosely packed)
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12 ounces spaghetti noodles (cooked according to package directions)
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