Skillet Tuna Noodle Casserole

Name: Skillet Tuna Noodle Casserole
Ingredients: 8 whole-wheat egg noodles; 1 extra-virgin olive oil; 1 onion; 8 mushrooms; 1/2 salt; 1/2 dry white wine; 6 all-purpose flour; 3 nonfat milk; 1/2 freshly ground pepper; 12 canned chunk light tuna (see Ingredient Note); 1 frozen peas; 1 finely shredded Parmesan cheese; 1/2 coarse dry whole-wheat breadcrumbs (see Ingredient Note)

Skillet Tuna Noodle Casserole was pinched from <a href="http://www.delish.com/recipefinder/skillet-tuna-noodle-casserole-recipe-9346?src=soc_fcbk" target="_blank">www.delish.com.</a>

"Forget the canned soup — this quick and healthy tuna noodle casserole turns pantry staples into a skillet supper in a flash! Serve with a tossed salad with balsamic vinaigrette...."

INGREDIENTS

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8 whole-wheat egg noodles

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1 extra-virgin olive oil

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1 onion

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8 mushrooms

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1/2 salt

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1/2 dry white wine

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6 all-purpose flour

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3 nonfat milk

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1/2 freshly ground pepper

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12 canned chunk light tuna (see Ingredient Note)

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1 frozen peas

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1 finely shredded Parmesan cheese

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1/2 coarse dry whole-wheat breadcrumbs (see Ingredient Note)

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