Skillet Shepherd's Pie

Name: Skillet Shepherd's Pie
Prep time: 15 min
Cook time: 45 min
Yield: 8
Ingredients: 2 lb. ground beef; 1/2 yellow onion, diced; 1 teaspoon garlic, minced; 12 oz. frozen mixed vegetables; 2 beef bouillon cubes; 2 tablespoons Worcestershire sauce; 2 teaspoons tomato paste; Pepper to taste; 4 russet potatoes, peeled and cubed; 2 tablespoons butter; 1 cup milk; 1 tablespoon chives, chopped and divided; 1 cup cheddar cheese, shredded; 1/4 cup Parmesan cheese, shredded

Skillet Shepherd's Pie was pinched from <a href="http://www.thecookingjar.com/skillet-shepherds-pie/" target="_blank">www.thecookingjar.com.</a>

INGREDIENTS

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2 lb. ground beef

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1/2 yellow onion, diced

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1 teaspoon garlic, minced

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12 oz. frozen mixed vegetables

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2 beef bouillon cubes

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2 tablespoons Worcestershire sauce

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2 teaspoons tomato paste

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Pepper to taste

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4 russet potatoes, peeled and cubed

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2 tablespoons butter

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1 cup milk

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1 tablespoon chives, chopped and divided

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1 cup cheddar cheese, shredded

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1/4 cup Parmesan cheese, shredded

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