Skillet Peaches a la Mode

Name: Skillet Peaches a la Mode
Yield: peaches, 1/8 recipe Sugared Pastry and 1/2 cup vanilla ice cream
Ingredients: 1 Sugared Pastry, below; 1/3 cup butter; 6 peaches or nectarines, pitted and halved or quartered (about 2 lb.); 1/4 cup peach or apricot nectar; 2 tablespoons packed brown sugar; 1 cup fresh raspberries or blueberries; Fresh mint leaves (optional); Vanilla Ice Cream; 1 15 ounce rolled refrigerated pie crust, stand at room temperature 15 minutes; 1 tablespoon butter, melted; 1 tablespoon coarse decorating sugar or granulated sugar; 1/4 teaspoon cinnamon

Skillet Peaches a la Mode was pinched from <a href="http://www.bhg.com/recipe/desserts/skillet-peaches-a-la-mode/" target="_blank">www.bhg.com.</a>

INGREDIENTS

•

1 Sugared Pastry, below

•

1/3 cup butter

•

6 peaches or nectarines, pitted and halved or quartered (about 2 lb.)

•

1/4 cup peach or apricot nectar

•

2 tablespoons packed brown sugar

•

1 cup fresh raspberries or blueberries

•

Fresh mint leaves (optional)

•

Vanilla Ice Cream

•

1 15 ounce rolled refrigerated pie crust, stand at room temperature 15 minutes

•

1 tablespoon butter, melted

•

1 tablespoon coarse decorating sugar or granulated sugar

•

1/4 teaspoon cinnamon

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes