Skillet Nachos Recipe

Name: Skillet Nachos Recipe
Prep time: 10 min
Cook time: 20 min
Ingredients: 1 pound ground beef; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 cup fresh or frozen corn, thawed; 3/4 cup uncooked Minute&reg White Rice; 1/2 cup water; 1 envelope taco seasoning; 1/2 teaspoon salt; 1 cup (4 ounces) shredded Colby-Monterey Jack cheese; 1 package (16 ounces) tortilla chips; Optional toppings: sour cream, sliced fresh jalapenos, shredded lettuce and lime wedges

Skillet Nachos Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/skillet-nachos" target="_blank">www.tasteofhome.com.</a>

"My mom gave me a fundraiser cookbook, and the recipe Iâ??ve used most is for skillet nachos. My whole family's on board. For toppings, think sour cream, tomatoes, jalapeno and red onion. —Judy Hughes, Waverly, Kansas..."

INGREDIENTS

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1 pound ground beef

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1 can (14-1/2 ounces) diced tomatoes, undrained

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1 cup fresh or frozen corn, thawed

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3/4 cup uncooked Minute® White Rice

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1/2 cup water

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1 envelope taco seasoning

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1/2 teaspoon salt

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1 cup (4 ounces) shredded Colby-Monterey Jack cheese

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1 package (16 ounces) tortilla chips

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Optional toppings: sour cream, sliced fresh jalapenos, shredded lettuce and lime wedges

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