"This Skillet Lemon Butter Chicken is made in less than 20 minutes. Pan-friend chicken breast in olive oil and butter and cooked in silky lemon cream sauce...."
INGREDIENTS
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4 Thinly Sliced Chicken Breasts
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1 teaspoon Salt
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3/4 teaspoon Pepper
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1/2 cup Flour (or Cornstarch)
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2 Tablespoons Butter
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2 Tablespoons Extra-Virgin Olive Oil
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3/4 cup Chicken Broth
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2 Tablespoons Lemon Juice
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Lemon Zest --- 1 Lemon (remove zest before squeezing a lemon)
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1/8 - 1/4 teaspoon Garlic Powder (or 2 garlic cloves, minced)
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1/4 cup Heavy Cream
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Optional: garnish with diced fresh parsley