Skillet Lasagna
"My husband loves this dish. It's easy, and helps promote the milk, cheese and beef products we produce on our farm. It makes a super supper. —Lucinda Walker, Somerset, Pennsylvania..."
INGREDIENTS
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1-1/2 pounds lean ground beef (90% lean)
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1 small onion, chopped
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1 medium green pepper, chopped
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1 jar (24 ounces) spaghetti sauce with mushrooms
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1 teaspoon dried oregano
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1 teaspoon dried basil
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6 lasagna noodles, cooked and rinsed
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3 cups shredded mozzarella cheese
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1/2 cup grated Parmesan cheese
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Torn fresh basil leaves, optional
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