Skillet Lasagna

Name: Skillet Lasagna
Prep time: 10 min
Yield: 8 Servings
Ingredients: 1 container (15 ounces) reduced-fat ricotta cheese; 1 1/2 cups (6 ounces) shredded mozzarella cheese, divided; 1/4 cup (.75 ounce) BUITONI Refrigerated Freshly Shredded Parmesan Cheese (5 oz.); 1/4 cup water; 1 tablespoon chopped fresh basil; 1 tablespoon chopped Italian parsley; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1 pound lean ground turkey or beef; 1 medium zucchini, chopped; 2 containers (15 ounces each) BUITONI Refrigerated Marinara Sauce (15 oz.); 6 no-boil lasagna noodles, divided

Skillet Lasagna was pinched from <a href="http://www.meals.com/recipe/skillet-lasagna-139768" target="_blank">www.meals.com.</a>

INGREDIENTS

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1 container (15 ounces) reduced-fat ricotta cheese

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1 1/2 cups (6 ounces) shredded mozzarella cheese, divided

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1/4 cup (.75 ounce) BUITONI Refrigerated Freshly Shredded Parmesan Cheese (5 oz.)

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1/4 cup water

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1 tablespoon chopped fresh basil

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1 tablespoon chopped Italian parsley

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1/2 teaspoon salt

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1/2 teaspoon ground black pepper

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1 pound lean ground turkey or beef

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1 medium zucchini, chopped

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2 containers (15 ounces each) BUITONI Refrigerated Marinara Sauce (15 oz.)

•

6 no-boil lasagna noodles, divided

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