"A skillet chili, made for hot dogs and with a Cajun-flair, made with ground beef, seasoned with Worcestershire, yellow mustard, onion, hot sauce, Cajun and other herbs and seasonings...."
INGREDIENTS
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1/2 tablespoon olive oil
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1/2 cup chopped onion
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1 pound ground beef
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1/2 cup ketchup
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1/8 cup hot sauce
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2 tablespoons yellow mustard
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1 teaspoon Worcestershire sauce
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1 cup water
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1 teaspoon granulated sugar
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1/2 teaspoon Cajun seasoning
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1/4 teaspoon
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1/2 teaspoon
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1/4 teaspoon
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1/4 teaspoon
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Couple pinches of kosher salt, or to taste kosher salt, or to taste
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1/2 teaspoon black pepper, or to taste
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Light grating of whole nutmeg, optional
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1 (1 pound) package hot dogs
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1 package hot dog buns
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2 tablespoons butter
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Garnishes: Extra onion, chopped pickles, or pickle relish, extra mustard, ketchup