Skillet Enchiladas

Name: Skillet Enchiladas
Prep time: 5 min
Cook time: 15 min
Yield: 4-6
Ingredients: 1 tablespoon of vegetable oil; 12 corn tortillas; small yellow onion, diced; 1 pound of ground beef; Salt and pepper; 1 large can of red enchilada sauce (28 ounces); 1 can of black olives; 1-2 cups of shredded cheese; sour cream for topping

Skillet Enchiladas was pinched from <a href="http://www.number-2-pencil.com/2012/04/17/skillet-enchiladas/" target="_blank">www.number-2-pencil.com.</a>

"Skillet Enchiladas are a quick meal, perfect for busy weeknights!..."

INGREDIENTS

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1 tablespoon of vegetable oil

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12 corn tortillas

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small yellow onion, diced

•

1 pound of ground beef

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Salt and pepper

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1 large can of red enchilada sauce (28 ounces)

•

1 can of black olives

•

1-2 cups of shredded cheese

•

sour cream for topping

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