"This delicious skillet creamed corn is such a tasty side dish, ready to serve in 20 minutes. It's a great addition to any Thanksgiving table...."
INGREDIENTS
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8 slices bacon (cooked crisp and crumbled)
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¼ medium onion (finely chopped)
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1 garlic clove (minced)
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4 cups 6-7 ears fresh corn kernels
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¼ cup all-purpose flour
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1½ cups half-and-half
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1 teaspoon kosher salt
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½ teaspoon freshly ground black pepper
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One pinch of crushed red pepper flakes
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2 tablespoons unsalted butter
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2 tablespoons chopped fresh basil