Skillet Cornbread

Name: Skillet Cornbread
Yield: 8 to 10 servings
Ingredients: 1¼ cups yellow cornmeal 1¼ cups all-purpose flour 2 tablespoons granulated sugar 1½ teaspoons baking powder ½ teaspoon baking soda 1¼ teaspoons kosher salt 1¾ cups buttermilk 1 egg 4 tablespoons unsalted butter, cut into

Skillet Cornbread was pinched from <a href="http://www.browneyedbaker.com/2013/10/17/skillet-cornbread-recipe/" target="_blank">www.browneyedbaker.com.</a>

"Simple cornbread baked in a cast iron skillet...."

INGREDIENTS

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1¼ cups yellow cornmeal 1¼ cups all-purpose flour 2 tablespoons granulated sugar 1½ teaspoons baking powder ½ teaspoon baking soda 1¼ teaspoons kosher salt 1¾ cups buttermilk 1 egg 4 tablespoons unsalted butter, cut into

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