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Skillet Chops with French Onion Gravy - Southern Bite

INGREDIENTS
4 3/4-inch bone-in center cut pork chops
3 tablespoons unsalted butter
2 tablespoons olive oil
2 cups sliced mushrooms
2 cups reduced sodium beef broth, divided
1 (1-ounce) packet dry onion soup mix
1 tablespoon apple cider vinegar
1 tablespoon corn starch
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