INGREDIENTS
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Ingredients
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For the Cake:
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1 cup flour
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1/2 teaspoon baking soda
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1 cup sugar
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Dash of salt
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1/4 cup (1/2 stick) butter
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1/4 cup vegetable oil
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2 tablespoons cocoa powder
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1/2 cup water
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1/4 cup buttermilk
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1 egg
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1/2 teaspoon vanilla
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For the Topping:
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1/4 cup (1/2 stick) butter
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2 tablespoons cocoa
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3-4 tablespoons milk (as needed for consistency)
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1/2 cup pecans, chopped
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2 cups powdered sugar
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1/2 teaspoon vanilla