Skillet Chicken Pot Pie
"This makes 8 total servings of Skillet Chicken Pot Pie. Each serving comes out to be 434 Calories, 35.6g Fats, 3.4g Net Carbs, and 20.4g Protein...."
INGREDIENTS
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The Filling
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6 small Chicken Thighs (de-boned and de-skinned)
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5 slices Bacon
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1 tsp. Onion Powder
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1 tsp. Garlic Powder
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3/4 tsp. Celery Seed
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8 oz. Cream Cheese
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4 oz. Cheddar Cheese
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6 cups Spinach
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1/4 cup Chicken Broth
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Salt and Pepper to Taste
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The Crust
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1/3 cup Almond Flour
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3 tbsp. Psyllium Husk Powder
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3 tbsp. Butter
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1 large Egg
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1/4 cup Cream Cheese (~2 oz. by weight)
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1/4 cup Cheddar Cheese
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1/2 tsp. Paprika
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1/4 tsp. Garlic Powder
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1/4 tsp. Onion Powder
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Salt and Pepper to Taste
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