INGREDIENTS
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4 (6 ounce each) boneless, skinless chicken breasts or cutlets
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1 teaspoon salt
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½ teaspoon dried oregano
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¼ teaspoon pepper
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½ cup all-purpose flour
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2 large eggs
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1 tablespoon milk
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1 cup unseasoned bread crumbs
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½ cup grated Parmesan cheese
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2 tablespoon olive oil
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2 tablespoon butter
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¼ teaspoon minced garlic (1-2 cloves)
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1 jar (24 ounce) marinara sauce
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1 cup shredded mozzarella cheese
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¼ cup freshly chopped basil
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Cooked angel hair pasta for serving
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Fresh Parmesan cheese shavings for serving (optional)