INGREDIENTS
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4 Tbsp. unsalted butter , softened
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1 finely chopped onion
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1/2 pound shiitake mushrooms , stemmed, caps thinly sliced
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2 carrots , thinly sliced
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Salt and freshly ground pepper
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3 Tbsp. all-purpose flour
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1 tsp. sweet paprika
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1 cup chicken stock or low-sodium broth
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2 Tbsp. Madeira
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2 cups whole milk
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3 cups shredded chicken (from a rotisserie chicken)
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1/2 cup frozen baby peas
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8 one-inch thick slices of bakery white country bread (about 1 pound), crusts remove