Skillet Chicken in Creamy Sun Dried Tomato Sauce

Name: Skillet Chicken in Creamy Sun Dried Tomato Sauce
Prep time: 5 min
Cook time: 25 min
Yield: 4
Ingredients: 4-6 chicken thighs (I used boneless skinless), or 4 chicken breasts pounded to even thickness; 2 tablespoons butter; 3 teaspoons minced garlic; 2 teaspoons Italian seasoning OR 1/2 teaspoon each dried basil, dried oregano, dried thyme; 1/2 cup juliened sun dried tomatoes, (they come in a jar packed with oil, be sure to drain excess oil); 1 cup chicken broth; 1/2 cup half and half, or heavy cream; 2/3 cup shaved or shredded parmesan cheese (or more to tatse) + 1/4 cup grated parmesan cheese for topping; fresh basil or thyme, for topping; salt and pepper, to taste (I use about 1 teaspoon salt and 1/4 teaspoon pepper)

Skillet Chicken in Creamy Sun Dried Tomato Sauce was pinched from <a href="http://www.lecremedelacrumb.com/skillet-chicken-creamy-sun-dried-tomato-sauce/" target="_blank">www.lecremedelacrumb.com.</a>

"This tasty 30 minute skillet chicken in creamy sun dried tomato sauce recipe has bold and rich garlic, parmesan, and herb flavors that will leave you craving more!..."

INGREDIENTS

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4-6 chicken thighs (I used boneless skinless), or 4 chicken breasts pounded to even thickness

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2 tablespoons butter

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3 teaspoons minced garlic

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2 teaspoons Italian seasoning OR 1/2 teaspoon each dried basil, dried oregano, dried thyme

•

1/2 cup juliened sun dried tomatoes, (they come in a jar packed with oil, be sure to drain excess oil)

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1 cup chicken broth

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1/2 cup half and half, or heavy cream

•

2/3 cup shaved or shredded parmesan cheese (or more to tatse) + 1/4 cup grated parmesan cheese for topping

•

fresh basil or thyme, for topping

•

salt and pepper, to taste (I use about 1 teaspoon salt and 1/4 teaspoon pepper)

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