Skillet Chicken and Dumplings

Name: Skillet Chicken and Dumplings
Yield: 1
Ingredients: 1 tablespoon vegetable oil; 4 boneless skinless chicken breasts (about 1 1/4 lb); 2 cans (10 3/4 oz each) condensed 98% fat-free cream of chicken soup; 1 bag (1 lb) frozen stir-fry vegetables; 1 cup Original Bisquick® mix; 1/3 cup milk; 1/4 teaspoon dried tarragon leaves

Skillet Chicken and Dumplings was pinched from <a href="http://www.bettycrocker.com/recipes/skillet-chicken-and-dumplings/036710dd-b587-4434-b962-8b282c56ffa3" target="_blank">www.bettycrocker.com.</a>

"A skillet makes quick work of scrumptious chicken and dumplings featuring all-white-meat chicken breasts...."

INGREDIENTS

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1 tablespoon vegetable oil

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4 boneless skinless chicken breasts (about 1 1/4 lb)

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2 cans (10 3/4 oz each) condensed 98% fat-free cream of chicken soup

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1 bag (1 lb) frozen stir-fry vegetables

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1 cup Original Bisquick® mix

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1/3 cup milk

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1/4 teaspoon dried tarragon leaves

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