Skillet Blackberry Cobbler
INGREDIENTS
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Don't make this in anything but a big black skillet~it won't turn out the same!
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Ingredients
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1 box of 2 refrigerated pie crusts (I prefer Pillsbury)
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2 (14-16 oz) bags frozen blackberries
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1 stick butter, melted
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1⅓ cups sugar (for berries)
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½ cup flour
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¾ cup sugar (for crust)
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½ stick butter, cut into small cubes
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½ cup water
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