"Unpeeled potato slices, which are precooked in the microwave, speed up the cooking time for this meal. Fresh rosemary adds a nice flavor to this skillet dish...."
INGREDIENTS
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3 medium potatoes, halved and cut into 1/4-inch slices
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1/3 cup water
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1/2 teaspoon salt
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1 pound beef top sirloin steak, cut into thin strips
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2 teaspoons garlic pepper blend
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1/2 cup chopped onion
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3 tablespoons olive oil, divided
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1-1/2 teaspoons minced fresh rosemary