"No pie crust needed for this apple tart. It features a baked puffed pastry crust filled with sauteed apple slices and drizzled with a scrumptious brown butter caramel...."
INGREDIENTS
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1 sheet frozen puff pastry, thawed (1/2 of 17.3 ounce package)
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3 apples, peeled, cored and quartered
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1/4 cup firmly packed brown sugar
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1 teaspoon McCormick® Gourmet Collection Roasted Saigon Cinnamon
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1/4 teaspoon McCormick® Gourmet Collection Nutmeg, Ground
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3 tablespoons butter
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1 tablespoon heavy cream
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1 teaspoon McCormick® Pure Vanilla Extract