Sizzling Sirloin Kabobs on a Bed of Orzo

Name: Sizzling Sirloin Kabobs on a Bed of Orzo
Ingredients: 1 pound beef top sirloin steak, cut 1 inch thick; 2 green, red and/or yellow bell peppers, cut into 1 inch pieces; 1 tablespoon chopped fresh basil or 1 teaspoon dried basil; 1 tablespoon prepared Italian dressing; 2 large cloves garlic, minced; Salt and pepper; Orzo:; 1 cup uncooked orzo pasta, cooked according to package directions; 2 to 3 tablespoons chopped fresh basil or parsley; 2 tablespoons shredded Parmesan cheese; 2 teaspoons olive oil

Sizzling Sirloin Kabobs on a Bed of Orzo was pinched from <a href="http://www.beefitswhatsfordinner.com/recipe.aspx?id=3304" target="_blank">www.beefitswhatsfordinner.com.</a>

INGREDIENTS

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1 pound beef top sirloin steak, cut 1 inch thick

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2 green, red and/or yellow bell peppers, cut into 1 inch pieces

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1 tablespoon chopped fresh basil or 1 teaspoon dried basil

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1 tablespoon prepared Italian dressing

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2 large cloves garlic, minced

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Salt and pepper

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Orzo:

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1 cup uncooked orzo pasta, cooked according to package directions

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2 to 3 tablespoons chopped fresh basil or parsley

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2 tablespoons shredded Parmesan cheese

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2 teaspoons olive oil

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