Sixteen Minute Beef and Bean Burritos

Name: Sixteen Minute Beef and Bean Burritos
Prep time: 5 min
Cook time: 11 min
Yield: 6
Ingredients: 2 pounds Ground Beef; 1/2 whole Medium Onion; 1 can (7 Ounce) Mexican Tomato Sauce Or Enchilada Sauce; Salt And Pepper, to taste; Cumin, Oregano, Chili Powder, Garlic To Taste; 1 can (28 Ounce) Refried Beans; 3/4 cups Grated Cheddar Cheese; 12 whole Burrito-sized Flour Tortillas; Extra Grated Cheese, For Sprinkling; Extra Sauce, For Drizzling; Cilantro Leaves, Optional; Optional Filling Ingredients: Mexican Rice, Sour Cream, Guacamole, Green Chilies, Pico De Gallo

Sixteen Minute Beef and Bean Burritos was pinched from <a href="http://thepioneerwoman.com/cooking/2010/07/brown-hot-and-plenty-of-it-vol-i/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

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2 pounds Ground Beef

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1/2 whole Medium Onion

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1 can (7 Ounce) Mexican Tomato Sauce Or Enchilada Sauce

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Salt And Pepper, to taste

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Cumin, Oregano, Chili Powder, Garlic To Taste

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1 can (28 Ounce) Refried Beans

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3/4 cups Grated Cheddar Cheese

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12 whole Burrito-sized Flour Tortillas

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Extra Grated Cheese, For Sprinkling

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Extra Sauce, For Drizzling

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Cilantro Leaves, Optional

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Optional Filling Ingredients: Mexican Rice, Sour Cream, Guacamole, Green Chilies, Pico De Gallo

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