INGREDIENTS
•
2.5 lb. sirloin tip roast (also called round tip roast);
•
3 cloves garlic, minced;
•
2 tsp. dried oregano;
•
2 tsp. dried basil;
•
1 tsp. crushed red pepper flakes; (optional)
•
Cooking fat;
•
Sea salt and freshly ground black pepper to taste;