Single Serve Pecan Pie (5-Inch Pie Dish) | Kathleen's Cravings

Name: Single Serve Pecan Pie (5-Inch Pie Dish) | Kathleen's Cravings
Ingredients: 1/2 cup all purpose flour; 1/2 teaspoon white granulated sugar; 1/4 teaspoon kosher salt, halve if using salted butter; 3 tablespoons unsalted butter, cold and small diced; 1.5-3 tablespoons cold ice water; 1 tablespoons melted unsalted butter; 2 tablespoons light corn syrup, dark corn syrup works too; 2 tablespoons + 2 teaspoons white granulated sugar; Pinch of Kosher Salt; 1/4 teaspoon vanilla extract; 1 egg yolk; 1/3 cup pecan halves, I chop about half of them

"This Single Serve Pecan Pie recipe is a mini pie recipe that is baked in a 5-inch pie dish and serves 1-2 people. It's a small batch recipe..."

INGREDIENTS

•

1/2 cup all purpose flour

•

1/2 teaspoon white granulated sugar

•

1/4 teaspoon kosher salt, halve if using salted butter

•

3 tablespoons unsalted butter, cold and small diced

•

1.5-3 tablespoons cold ice water

•

1 tablespoons melted unsalted butter

•

2 tablespoons light corn syrup, dark corn syrup works too

•

2 tablespoons + 2 teaspoons white granulated sugar

•

Pinch of Kosher Salt

•

1/4 teaspoon vanilla extract

•

1 egg yolk

•

1/3 cup pecan halves, I chop about half of them

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes