Simply Sour Cream Chicken Enchiladas

Name: Simply Sour Cream Chicken Enchiladas
Yield: 1
Ingredients: 1 lb chicken breast, diced; 1 medium onion, chopped; 1 tablespoon vegetable oil; 8 flour tortillas, softened (8 inches each); 1½ cups grated monterey jack cheese or 1½ cups Mexican blend cheese, divided; ¼ cup butter; ¼ cup flour; 1 (15 ounce) can chicken broth; 1 cup sour cream; 1 (4 ounce) can chopped green chilies

Simply Sour Cream Chicken Enchiladas was pinched from <a href="http://www.keyingredient.com/recipes/210497701/simply-sour-cream-chicken-enchiladas/" target="_blank">www.keyingredient.com.</a>

Easy to assemble, deliciously creamy and a great choice for once-a-month cooking. And there is NO canned cream soup in my enchiladas — Hope you give them a try!

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INGREDIENTS

•

1 lb chicken breast, diced

•

1 medium onion, chopped

•

1 tablespoon vegetable oil

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8 flour tortillas, softened (8 inches each)

•

1½ cups grated monterey jack cheese or 1½ cups Mexican blend cheese, divided

•

¼ cup butter

•

¼ cup flour

•

1 (15 ounce) can chicken broth

•

1 cup sour cream

•

1 (4 ounce) can chopped green chilies

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