Simply Sandwich Bread (Recipe + Video) | Sally's Baking Addiction

Name: Simply Sandwich Bread (Recipe + Video) | Sally's Baking Addiction
Ingredients: 1 cup (240ml) water, warmed to about 110°F; 1/4 cup (60ml) whole milk, warmed to about 110°F; 2 and 1/4 teaspoons Platinum Yeast by Red Star (1 standard packet); 2 Tablespoons (25g) granulated sugar; 4 Tablespoons (1/4 cup; 60g) unsalted butter, softened to room temperature; 1 and 1/2 teaspoons salt; 3 cups (375g) all-purpose flour or bread flour (spoon & leveled)*

"With step-by-step pictures, a full video tutorial, and plenty of helpful tips, learn how to make the best white sandwich bread using a few easy ingredients...."

INGREDIENTS

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1 cup (240ml) water, warmed to about 110°F

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1/4 cup (60ml) whole milk, warmed to about 110°F

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2 and 1/4 teaspoons Platinum Yeast by Red Star (1 standard packet)

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2 Tablespoons (25g) granulated sugar

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4 Tablespoons (1/4 cup; 60g) unsalted butter, softened to room temperature

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1 and 1/2 teaspoons salt

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3 cups (375g) all-purpose flour or bread flour (spoon & leveled)*

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