""Coddle" is the Irish name for this traditional comfort food - a favorite of Dubliners young and old. A hearty helping of sausage and potatoes with bacon and carrots creates a simple, satisfying meal...."
INGREDIENTS
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3 slices uncooked bacon, cut into small pieces
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6 frozen pork sausage links, cut in half crosswise * frozen pork sausage links, cut in half crosswise *
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1 cup thinly sliced onion
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1 cup 1/4-inch thick sliced carrots
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1 package Simply Potatoes® Homestyle Slices
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1 cup apple juice
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1 tablespoon parsley
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1/2 teaspoon salt